Recipe by Areti Moulakaki!
Recipe by Myrsini Lamprakis!
The company's four main categories of products are manufactured in its state-of-the-art production plant in Leonidion according to the International Standards. The production plant is located approximately 200km from Athens, in the area of Peloponnese (S. Greece) and is extended up to 5.200 m2.
Mediterranean's Foods SA distribution center is located at the industrial area of Koropi, Athens and it is approximately 3.100 m2 . The headquarters of the company are also situated in the same building along with the administrative and marketing departments.
The company's Quality Control Department is one of the most important and dynamic departments. Through the years, the department has evolved, has been staffed by qualified personnel, has acquired modern equipment and is now capable of conducting research concerning the Hygiene & Safety System and provide assistance to the R&D Department.